Why Cream of Rice?

TBJP Cream of Rice is an easy-to-prepare powdered carbohydrate source made from finely milled rice.
The product has been developed as a practical meal option for athletes and anyone looking for a quick and easily digestible alternative.
Its neutral flavour makes it versatile and easy to combine with protein powder, fruit or nuts, for example.

Advantages

• Made from finely milled rice
• Easy and quick to prepare
• Neutral flavour, combines well with other ingredients
• Suitable as a base for breakfast, pre- or post-workout meal
• Pack of 2 kg, good for several servings

User manual

Mix 1 portion (about 50 g) of Cream of Rice with 200-250 ml of water or milk in a pan or microwave-safe bowl.
Heat until the desired thickness is reached and stir well.
Can be combined with fruit, nuts or supplements to taste.
Store in a cool, dry place and always follow the instructions on the packaging.